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    You are in: Home / Recipes / Kittencal's Creamy Parmesan Oven-Baked Rice Recipe
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    Kittencal's Creamy Parmesan Oven-Baked Rice

    Kittencal's Creamy Parmesan Oven-Baked Rice. Photo by lauralie41

    1/1 Photo of Kittencal's Creamy Parmesan Oven-Baked Rice

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Kittencalskitchen's Note:

    This is creamy and delicious, you may also add in some frozen thawed peas or canned drained sliced mushrooms or fresh sauteed, if you are not a garlic lover then omit the fresh garlic or you may use 1/2 teaspoon or more of garlic powder --- if you love risotto then you will love this rice!

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    Units: US | Metric


    1. 1
      Set oven to 400 degrees F (or 350 degrees F for air-convection oven).
    2. 2
      Set oven rack to second-lowest position.
    3. 3
      Heat oil in a medium oven-proof saucepan over medium-high heat; add in onion and saute until softened (about 4 minutes).
    4. 4
      Add in garlic; cook stirring for about 2-3 minutes.
    5. 5
      Add in the next 5 ingredients; stir over medium heat until smooth and bubbly.
    6. 6
      Mix in the rice, then season with black pepper and salt.
    7. 7
      Cover with a tight-fitting lid.
    8. 8
      Bake for 30 minutes.
    9. 9
      Remove from oven and stir the mixture ( the saucepan will be hot so handle carefully holding with a tea towel).
    10. 10
      Return to oven and continue baking uncovered for another 10-15 minutes or until the rice is soft.
    11. 11
      You may mix in more Parmesan cheese if desired.
    12. 12
      The rice is best if served immediately.

    Ratings & Reviews:

    • on July 07, 2010


      Very good recipe! Reminds me of the rice in my grandma's chicken and rice recipe. I used brown rice & healthy request cream of mushroom soup and it was great! As good as it is it in my opinion it can't beat Kittencal's Parmesan orzo, that's my Favorite!! Thanks for another good recipe Kitten!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2013


      Delicious!! I drizzled a little white truffle oil on this, and it was like a fancy risotto. YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2013


      Ridiculously good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Kittencal's Creamy Parmesan Oven-Baked Rice

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 431.7
    Calories from Fat 187
    Total Fat 20.8 g
    Saturated Fat 6.0 g
    Cholesterol 19.5 mg
    Sodium 762.3 mg
    Total Carbohydrate 48.9 g
    Dietary Fiber 1.1 g
    Sugars 2.4 g
    Protein 11.8 g

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