Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kittencal's Chicken Salad Recipe
    Lost? Site Map

    Kittencal's Chicken Salad

    Kittencal's Chicken Salad. Photo by lazyme

    1/1 Photo of Kittencal's Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    2 hrs

    0 mins

    Kittencalskitchen's Note:

    This is wonderful either scooped on a bed of lettuce, stuffed in between a pita or slices of whole wheat bread --- plan ahead the mixture needs to chill for 4 hours before serving, don't even bother tasting before that time, the grapes or chopped apple must be added in just before serving --- *note* see bottom of recipe for poaching chicken breasts, I also sometimes like to add in 1/2 teaspoon curry powder, but that is only optional, recipe may be doubled :)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    • 3/4 cup salad dressing (use Miracle Whip salad dressing)
    • 2 tablespoons coleslaw dressing (Kraft coleslaw dressing works well)
    • 1 teaspoon seasoning salt
    • 1/2 teaspoon paprika (can use up to 3/4 teaspoon)
    • 1/4-1/2 teaspoon garlic powder


    1. 1
      In a medium bowl toss together chicken with celery, onions and cranberries.
    2. 2
      In another bowl mix all dressing ingredients until well blended; add to the chicken mixture and toss to combine.
    3. 3
      Cover and chill for a minumum of 4-24 hours.
    4. 4
      Just before serving mix in grape halves then season with black pepper.
    5. 5
      POACHING CHICKEN-------.
    6. 6
      Place the chicken breasts in a saucepan.
    7. 7
      Cover with water and 1/2 teaspoon salt (and 1 bay leaf optional) bring to a simmer.
    8. 8
      Lightly simmer over low heat for about 15 minutes.
    9. 9
      Remove from heat and let sit in the water for about 10 minutes.
    10. 10
      Cool and chop.

    Ratings & Reviews:

    • on February 26, 2011


      This was a wonderful chicken salad. Try it you won't be disappointed. Quick and easy to make. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2010


      Great recipe. This reminds me of a recipe from a midwestern department store that has closed, I have their recipe book but you have to cook the dressing, strain, and cool then mix in chicken and fixings. This is great, tasty, quicker, makes an good amount that can be eaten over a weekend or shared. Thanks! Great as usual! ps I substituted for cole slaw mix with buttermilk/rice vinegar/sugar/pepper since I didn't have cole slaw mix and for once had buttermilk in house for another recipe. I think the tanginess is what adds the flavor I was looking for from other recipe I mentioned. GREAT on croissants!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2009


      Ohhhh Kitten! This is another fantastic recipe, no surprise at all, as DH and I have enjoyed all of your recipes I've made. I don't know why you only have 2 reviews, but this is a perfect chicken salad. I had to omit the celery (DH hates it) and added some bits and pieces of cashew, but otherwise followed the recipe exactly. Thanks again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Kittencal's Chicken Salad

    Serving Size: 1 (213 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 389.1
    Calories from Fat 178
    Total Fat 19.8 g
    Saturated Fat 5.7 g
    Cholesterol 129.3 mg
    Sodium 577.6 mg
    Total Carbohydrate 19.0 g
    Dietary Fiber 2.1 g
    Sugars 11.3 g
    Protein 33.6 g

    The following items or measurements are not included:

    seasoning salt

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes