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Photo by under12parsecs
1 Photo of Kittencal's Buttermilk Poultry Brine (For Chicken or Turkey)
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Cook Time:
8 hrs
0 mins
You may never grill, fry or bake chicken again without using this brine first, it will produce the most flavourful juicy moist chicken you will *ever* have, it's a must for chicken and turkey breasts, and makes the best fried chicken on this planet! Plan ahead the chicken needs to marinade in the buttermilk brine for a minimum of 8 hours or up to 24 hours. This brine is enough to cover about 4 pounds chicken pieces. You can double the recipe and use it on a small whole turkey also, the cumin is only optional, if you are not a lover of cumin then you can omit but it really brings out so much extra flavor without being overpowering.... you will *LOVE* this brine! also see my Kittencal's Basic Brown Sugar Brine for Meat and Poultry and Kittencal's Best Brown Sugar Turkey Brine.
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Yield:
quart b ...
Units: US | Metric
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Serving Size: 1 (1134 g)
Servings Per Recipe: 1
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