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This is soooo good. I use it all the time to make Caramel Macchiato's. I dumped out my store bought Smuckers Caramel, washed the no mess bottle out well and put this caramel in it. It's and convient to use. Thanks for the amazing recipe!
This is a fantastic recipe and what flavor. At first mine turned out grainy (my fault). The next day I added water and a bit of butter and reheated it for a wonderful smooth texture. Even grainy, the flavor was good. I added vanilla bean seeds for a little extra touch. I did have some sauce left over after I used it on the Harvest Pumpkin Cheesecake and I add it to my coffee in the mornings. YUMMY
As ALWAYS Kittencal a perfect and simple recipe. Used this for a topper with a bread pudding I am developing and well, they just got married. This sauce will stay as my bread puddings condiment of choice. It will also 'cheat' on my bread pudding with ice cream and etc throughout the ages! Thank you!
creamy and delicious every time
Wonderful sauce I served over raw apple cake. I used can milk and it worked like a charm. Everyone loved it. Son used it over ice cream, too. Thanks, Kitten, for posting.
Very good flavor and so easy to make. I used 1 t. vanilla bean paste. Everyone loved it.
Awesome, as always. Served with white chocolate mud cake and ice cream, was the best. And it thickened up nicely in the fridge and off the heat and chilled for 5 minutes was a lovely drizzling consistancy.
I am sorry I could only give it 5 stars, I rahter give it a 100! I thought this was a super good sauce! Kitten...THANKS!
This sauce couldn't be easier or better! Rich, creamy and fantastic. Used as a topping for home made ice cream but can't wait to try it on hot apple pie.