314 Reviews

DELICIOUS! One of my families' favorites. I use olive oil instead of butter. Been cooking this recipe for 5 yrs now!

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TouchofWhimsy December 13, 2013

I just made for dinner and it was delicious!! Chicken was very juicy and had so much flavor.

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Christina L. November 10, 2013

This was perfectly done chicken. Very moist. I used a Piri Piri rub with the garlic, pepper and oil/lemons. My 3.5lb chicken took 15 mins longer then what the recipe called for.

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Teriffic July 03, 2013

This is my 3rd time coming back to this recipe. I change it up, prefer not to use any citrus, but the bake time and temps are the best for getting such a juicy nice textured chicken. You wont go wrong using this recipe. I add a little Cheyenne pepper, and it so delish!

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OldFashionCookingForTwo June 29, 2013

WOW....made this chicken for dinner tonight. Beautiful, delicious,easy. Kittencal....you're the BEST!!!!

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gsdwags June 23, 2013

This was really delicious. The chicken was cooked perfectly and very moist. A definite go to recipe. Thanks!

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kelly in TO June 19, 2013

I?m not a kitchen savvy kind of gal; more along the lines of an out door?s grab a snack bar and go girl. Your recipes, from meatballs, lasagna, fried chicken, and now a whole chicken... Oh yeah, and you saved me on Thanksgiving with your turkey recipes (fantastic) - have kept my mile a minute children fed, healthy, and happy (all boys). I appreciate you taking time to share your gift and love for food. Your plates are stress-free to prepare never compromising flowing flavor; and many seconds. Kudos!!<br/><br/>Angela<br/>Richmond, VA

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angela00 March 25, 2013

Best roast chicken I have ever made. Followed the recipe with the exception of a little less seasoned salt and added some lemon pepper. Wonderful!

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janantiques March 18, 2013

Delicious!!!! My 13 year old son wanted second and thirds. My husband says this is the best chicken I ever cooked. It is! So moist and juicy and the skin was flavorful and crisp. Thanks Kittencal for making me a hero among my family tonight :)

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mxl3101 March 14, 2013

The best chicken recipe ever. I just put all the spices in with the lemon/butter mix and rubbed it all over the chicken and the inside. I also poked the lemons and cooked them in the chicken too. I had all this in a 9X13 pan and when I took the chicken out I put it on a platter. Then I put the drippings in a pan and added chicken broth and cornstarch/water mix and made the gravy. The men LOVED the gravy so I would reccomend making gravy with the drippings. It's the best!

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debbee56 February 24, 2013
Kittencal's Best Blasted Rapid-Roast Whole Chicken