Total Time
30mins
Prep 20 mins
Cook 10 mins

This is my most FAMOUS culinary creation. It gets it's name from the fact that I didn't have a bowl large enough to toss it. I'd scour my stainless steel sink and toss it there! However, it looks best prepared in a big glass bowl as colorful layers - BEAUTIFUL & showy potluck recipe. Best if made right before serving.

Ingredients Nutrition

Directions

  1. Boil pasta according to box directions. Drain & Cool.
  2. Wash all vegetables & prepare as noted above.
  3. Run cold water over frozen peas to thaw.
  4. Layer: lettuce, yellow/orange pepper, green pepper, pasta, peas, corn, cucumber, tomatoes.
  5. Serve with your favorite dressing - poppy seed is especially good on this salad.

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