Kitchen Sink Cookies

Submitted by bjd44535

"Found this recipe in a magazine but tweaked it to make it a family favorite. Enjoyed at coffee time at work today."

 

• Ready In: 25mins
• Ingredients: 14
• Yields: 5 dozen
• Serves: 60

ingredients

• 236.59 ml butter, softened
• 295.73 ml brown sugar, packed
• 2 eggs
• 9.85 ml vanilla
• 9.85 ml milk
• 473.18 ml quick-cooking oats
• 414.03 ml flour
• 4.92 ml baking soda
• 2.46 ml salt
• 236.59 ml chocolate chips, semisweet
• 118.29 ml white chocolate chips
• 118.29 ml flaked coconut
• 236.59 ml M&M', milk chocolate
• 295.73 ml Rice Krispies

directions

1. Cream together butter and brown sugar in large bowl. Add eggs, vanilla and milk.
2. Combine the oats, flour, baking soda and salt. Gradually add to creamed mixture and mix well.
3. Stir in the remaining ingredients.
4. Drop by tablespoonfuls onto baking sheets lined with parchment paper.
5. Bake at 350 for 8 - 10 minutes.
6. Cool for 1 minute before removing from pans to wire racks.