Kitchen Kouture Crumb Topped Banana Muffins

Total Time
Prep 10 mins
Cook 20 mins

This recipe originally came from Mizznezz. I have adapted it to my families taste. This is the best muffins I have ever had. Make sure to allow the cooling time. Crust gets even better when you let it sit.

Ingredients Nutrition


  1. In a large bowl, mix the flour, baking soda, baking powder, and salt.
  2. Mix bananas, sugar, egg and melted butter.
  3. Stir into dry mixture just until moistened.
  4. Fill muffin cups 3/4 full.
  5. Combine brown sugar, flour, and cinnamon topping ingredients.
  6. Cut in cold butter until crumbly.
  7. Sprinkle over muffins.
  8. Bake at 375 degrees for about 20 minutes, until muffins test done.
  9. Cool in pan for 10 minutes.