Kitchen Kouture Bacon Rosemary Chicken

"This is good baked or grilled."
 
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Ready In:
50mins
Ingredients:
5
Serves:
4
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ingredients

  • 4 boneless chicken thighs
  • 29.58 ml melted butter
  • 2.46 ml oregano, basil, cayenne, garlic salt, rosemary
  • 8 piece bacon
  • additional rosemary & garlic salt
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directions

  • Mix all 1/2 tsp seasonings in melted butter. Brush each side of chicken with mixture. Sprinkle top of chicken with additional rosemary. Wrap 2 pieces of bacon around each piece of chicken. Brush again with mixture and sprinkle with additional garlic salt.
  • Cook in oven on 425 degrees for minutes 15 minutes. Brush half way through with mixture. Cook on 350 degrees until done.
  • Grill for 45 minutes. Brushing with mixture half way through.

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