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This is a cloned recipe similar to the tartar sauce served at the famous King's Inn restaurant on Baffin Bay in South Texas. Delicious with seafood or as a vegetable dip! A local chef shared it with me.
Units: US | Metric
Serving Size: 1 (85 g)
Servings Per Recipe: 12
The following items or measurements are not included:
pimento-stuffed green olives