King's Club Sandwich

mydesigirl's Note:

I love Hawaiian bread! I served this sandwich for lunch at my house for a pot luck girl's lunch and everyone loved it!!

• Total Time: 25 mins
• Prep Time: 15 mins
• Cook Time: 10 mins

Ingredients:

Servings: 8

• ½ cup mayonnaise
• 1 tablespoon prepared horseradish sauce
• 2 tablespoons chili sauce or 2 tablespoons seafood cocktail sauce
• 16 ounces loaf king's Hawaiian sweet bread
• 2 -4 leaves green leaf lettuce
• 8 slices bacon , hot and cooked
• 12 ounces deli turkey or 12 ounces deli chicken , sliced thin
• 2 medium tomatoes , sliced

Directions:

1. Preheat oven to 325*.
2. Combine first three ingredients until well blended; set aside.
3. Wrap bread in foil and warm in oven for about 10 minutes. Slice loaf into 3 even, horizontal layers.
4. Spread 1/2 of mayonnaise sauce evenly over bottom layer, cover with lettuce leaves allowing edges to slightly extend beyond bread.
5. Place bacon strips on top like spokes in a wheel.
6. Add next layer of bread; spread with remaining sauce.
7. Top with tomato slices, then sliced meat to cover entire surface.
8. Cut into 8 wedges, securing with toothpicks or short skewers.

Reviews

[staceyelee]

I am not a bread eater- but LOVE Kings Hawaiian- YUM ! We lived on the Big Island for a few months - I got hooked on the bread there- I was so happy to find King's when we moved back to Texas ! Great sandwich- the bread and sauce make it !

[Leggy Peggy]

Never heard of Hawaiian sweet bread -- it's not available in Australia. So I made this yummy sandwich with olive bread. I often combine mayonnaise and horseradish, but never thought to add sweet chilli sauce to the mix. These three ingredients are a great combination -- and turn this sandwich into an extremely glorified BLT. Used Best Ever Homemade Mayonnaise. Yummo!