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    You are in: Home / Recipes / King Ranch Chicken Casserole Recipe
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    King Ranch Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Cathy Pete's Note:

    Had some left over bbq chicken was looking for different recipe This came from a local tv show called "COOKING WITH AMY" Loved It! I did ad a 1/2 box of cooked rotini noodles because it seemed like it needed some substance like this or rice. Was kind of worried about the cumin and chili powder amount I like spicy but not overly and it was just right!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. In a skillet melt butter and cook onion and green pepper until they start to get soft. Add garlic to the pan and cook another 30 seconds, stirring constantly. Season veggies with a little salt and pepper. In a big bowl whisk together, tomatoes, green chiles, both cans of soup, stock, sour cream chili powder, and cumin until smooth. Stir in shredded chicken. Spray a 9" X 13" inch casserole dish with cooking spray. Place a half of the crushed chips on the bottom of the pan. Next spoon the chicken mixture over the top. Sprinkle shredded cheese over the top and then the remaining Doritos. Bake uncovered 30 to 45 minutes or until golden and bubbly.

    Ratings & Reviews:

    • on August 15, 2012

      55

      The absolute best recipe for Kings Ranch Casserole!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for King Ranch Chicken Casserole

    Serving Size: 1 (556 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1389.5
     
    Calories from Fat 833
    59%
    Total Fat 92.6 g
    142%
    Saturated Fat 38.9 g
    194%
    Cholesterol 244.6 mg
    81%
    Sodium 3401.8 mg
    141%
    Total Carbohydrate 81.2 g
    27%
    Dietary Fiber 7.0 g
    28%
    Sugars 18.7 g
    74%
    Protein 60.1 g
    120%

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