King Ranch Chicken Casserole

READY IN: 55mins
Recipe by KissKiss

I know there are many versions of this recipe, but this is my favorite. Definitely a crowd pleaser.

Top Review by CarRod

Very good! Husband loved it and he suggested more tortillas and adding sliced jalapeños to the dish.

Ingredients Nutrition


  1. Saute the onion and bell pepper in hot oil in a large skillet over medium-high heat 5 minutes (until tender).
  2. Stir in the chicken and the next seven ingredients. Remove from heat.
  3. Tear the corn tortillas into 1-inch pieces, and layer 1/3 of them in the bottom of a greased 13 x 9 inch casserole.
  4. Top with 1/3 of chicken mixture and 2/3 cup of cheese. Repeat the layers twice.
  5. Bake at 350° for 30 to 35 minutes.
  6. You can freeze the casserole for a month, if desired. Then thaw it in the fridge overnight, and bake as directed.

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