King Ranch Casserole

"This is a Texas favorite that's easy to make and is man-pleasing, as well."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
16
Serves:
8-10
Advertisement

ingredients

Advertisement

directions

  • Preheat the oven to 375 degrees.
  • Saute the chicken in the olive oil until done, about five minutes each side.
  • Cut the chicken into small pieces and combine it with all the other ingredients in a large mixing bowl, stirring until the ingredients are combined.
  • Pour the mixture into a deep baking dish.
  • Bake for 30 minutes.
  • Sprinkle paprika on top and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Own a small catering company in Dallas called "Cookin Cowgirls," specializing in Tex-Mex, Southwestern, American regional, BBQ, and tropical foods. Grew up riding horses, but can hardly haul my big *** up on one now. The name for my company was my brother's idea. Having been in corporate America for years, now that I'm older, I have zero interest in the rat race, and only work when I have to. I am a former screenwriter, with 3 movies produced, but prefer cooking. I'm a movie buff, opera and golden oldies music lover, and a political junkie. For fun, I read mysteries and thrillers, watch old movies, and play with my birds, who otherwise would chew the condo down around my ears, if left to their own devices. Also, I am working on a Texas sauce/salsa/dressing cookbook I want to self-publish. I like to read cookbooks, but now mostly collect recipes off the net, especially virtualcities, epicurious, and now, recipezaar. The cookbook I have used recently the most is "American Classics." I love to create new recipes and kitchen test them on my hapless friends and relatives. Haven't lost anyone yet! Re: Food TV shows - I think Iron Chef is irritating, and Emeril is contrived. Would rather watch someone cook who isn't putting on a big performance.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes