King Ranch Beef Stew

READY IN: 2hrs 30mins
Recipe by Chilicat

I got this from a magazine while I was staying at a great little B&B in Sonoita, Arizona. It's excellent comfort food on a cold winter day.

Top Review by ladyfingers

This hit the spot on a lazy Sunday afternoon. Nothing could be easier to throw together, and is a versatile beef stew recipe, lending itself well for additional vegetables or spices. I made as is, and it turned out great. Thanks, Chilicat, for another good recipe.

Ingredients Nutrition

Directions

  1. Brown meat in a large saucepan.
  2. Stir in beef broth, lemon juice, Worcestershire sauce, garlic, sliced onion, sugar & spices.
  3. Bring to a boil; reduce heat. Cover and simmer until beef is nearly tender, 1 to 1 1/4 hours.
  4. Stir in veggies. Bring to a boil, then simmer 30 minutes more.
  5. Combine flour and water in jar. Shake until smooth. Stir into stew.
  6. Cook and stir until slightly thickened and bubbly. Season to taste.

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