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    You are in: Home / Recipes / Kim's Shrimp Dip Recipe
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    Kim's Shrimp Dip

    Kim's Shrimp Dip. Photo by BecR

    1/1 Photo of Kim's Shrimp Dip

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    BecR's Note:

    Nothing could be simpler than this family favorite dip! Tiny baby shrimp (from the can), equal parts of mayonnaise and sour cream (light is good), soy sauce and sugar. That's it! Great served with Ruffles potato chips (my favorite!), or with celery sticks or beef stick. From my sisters best friend, Kim. Note: Cook time is chill time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all together and refrigerate 8 hours or overnight.
    2. 2
      Serve with potato chips, beef stick, or celery sticks, etc.
    3. 3
      Enjoy!

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    Ratings & Reviews:

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    Nutritional Facts for Kim's Shrimp Dip

    Serving Size: 1 (74 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 216.0
     
    Calories from Fat 129
    60%
    Total Fat 14.4 g
    22%
    Saturated Fat 4.3 g
    21%
    Cholesterol 99.8 mg
    33%
    Sodium 899.1 mg
    37%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.8 g
    27%
    Protein 10.0 g
    20%

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