Kim's Candied Carrots

Submitted by Kim7459

"This recipe was a real hit at my house. I hope it will be at yours also."

 

• Ready In: 40mins
• Ingredients: 6
• Serves: 4

ingredients

• 453.59 g carrot
• 118.29 ml butter or 118.29 ml margarine
• 88.74 ml light brown sugar
• 236.59 ml water
• 4.92 ml cinnamon
• 29.58 ml honey

directions

1. Peel carrots. Slice about 1/4 to 1/2 inch thick. Blend butter, sugar, cinnamon, honey,carrots, and water. Bring to a boil. Then put on low heat and cook until carrots are tender. Don't forget to stir while cooking.

Reviews

[Chez Desireacutee]

great recipe. will be serving it at a fall dinner party this sunday, omiting the cinnamon because of an allergy. thanks.