'Killer' Shrimp

READY IN: 40mins
Recipe by Diane in Denver

This is my favorite spicy shrimp & dippin' sauce recipe!

Top Review by Red in US

I should have rated this recipe months ago but forgot. This is our favorite way to eat shrimp anymore. I cut the recipe in half since there was only two of us. I did use 2 T. of crushed red pepper flakes still but that is because we like it hot. What a great tasting recipe!!! Thanks so much for sharing.

Ingredients Nutrition


  1. In a large saucepan over medium heat, simmer all ingredients (except shrimp) until well blended.
  2. Preheat oven to 350 degrees.
  3. Place sauce and shrimp in large shallow baking pan and bake approximately 10 minutes or until shrimp are opaque in center.
  4. Serve in bowls with crusty French bread for dipping.
  5. A side of pasta is also very good with this recipe.

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