Killer Chocolate Cake..

Be the first to review
READY IN: 35mins
Recipe by grandma2969

This came from another recipe website..wanted to share it with my friends at the 'zaar

Ingredients Nutrition

Directions

  1. to make Killer Cake:.
  2. Preheat oven to 350*.Lightly grease and flour 13x9 baking pan.
  3. Combine all ingredients in large mixing bowl with electric mixer on low to combine and then medium speed for 2 minutes.
  4. Pour cake and pour into prepared 13x9 pan. Bake 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  5. Remove from oven and freeze immediately.
  6. DO NOT COOL FIRST!
  7. FROSTING:.
  8. In a large bowl, combine softened cream cheese with 1 cup powdered sugar and beat till well combined.
  9. Gradually add granulated sugar and 1 tsp vanilla.Mix well.
  10. Fold in 12 oz Cool Whip till well incorporated.
  11. Spread frosting on frozen cake and then sprinkle with 1 cup toasted, chopped pecans and 2 Hershey bars, chopped.
  12. Refrigerate, Be sure it is thawed before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a