Kilasara Potato Bake
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 large potatoes
- 1 can condensed cream of chicken soup
- 1 cup sour cream
- 1⁄2 cup cheddar cheese
- 1⁄4 cup butter, melted
- 1⁄4 cup finely chopped onion
directions
- Boil potatoes with skin on for 20 minutes.
- Rinse potatoes in cold water and let cool.
- Peel potatoes by hand (skin comes off easy) and grate them with a cheese grater.
- In separate bowl, mix all remaining ingredients.
- Fold in grated potatoes.
- Spread mixture in baking dish and bake for 30 minutes at 350 until the top browns slightly.
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Reviews
-
This was very tasty. I assume the recipe calls for green onion, and that's what I used. I also added some crubmled bacon. The only adjustment I would make next time is to add less of the soup and sour cream as the potatoes were just a little too runny for our taste. The flavor was great through. Thanks.