Total Time
35mins
Prep 15 mins
Cook 20 mins

A quick sweet-sour main course that can be served over rice, sub rolls or french bread.

Ingredients Nutrition

Directions

  1. Heat oil in a skillet, add onions and peppers and saute until tender.
  2. Add kielbasa and brown lightly.
  3. Add garlic, pineapple, 1/2 cup reserved juice, soy and corn syrup and simmer 10 minutes on low heat.

Reviews

(1)
Most Helpful

This was ok . . . I would have preferred it without the sauce (to consider it a stir fry) . . . the sauce was good & reminded me of a sweet & sour sauce. I used Turkey Kielbasa. I only needed 1 onion & 1 green pepper to be plenty. I cooked the sausage, onions, & green peppers together for just a few minutes then added the sauce ingredients. If I make this again, I will omit the sauce ingredients & just add the garlic, pinneapple, & soy when the veggies were still slight crip, toss to coat, & serve.

irayd8u May 04, 2005

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