Kielbasa Soup

LAURIE's Note:

Quick, hearty soup, that gets its flavor from the kielbasa.

• Total Time: 45 mins
• Prep Time: 15 mins
• Cook Time: 30 mins

Ingredients:

Servings: 6

• 4 medium potatoes , peeled and chunked
• 2 carrots , sliced
• 1 onion , chopped
• 2 stalks celery , chopped
• 3 cups water
• 1 lb kielbasa , sliced thin
• 1 can bean with bacon soup

Directions:

1. In dutch oven bring veggies and water to a boil.
2. Reduce heat and simmer 10 minutes until veggies are almost tender.
3. Add kielbasa and bean soup.
4. Heat until piping hot.
5. Serve with crusty bread.
6. Works well in the crockpot too!

Reviews

[Missyb33]

Hearty, thick and quick for a busy evening. A great, filling meal with lots of flavor and few ingredients. I made no changes to the recipe and it was fantastic.

[cassandrajane87]

My 9 year old nephew devoured this recipe! Thank you so much, it was cheap since I already had leftover frozen kielbasa-will make again!

[Deb's Recipes]

I love this recipe! The soup is very tasty & satisfying, yet so EASY to make. And I think it's even better warmed up the next day ~ Thanks!