Kielbasa, Red Beans and Rice

READY IN: 35mins
Recipe by neglectedfarms

From Hollyhocks and Radishes- a consistent family favorite and very easy to make.

Top Review by Plumshadow

Very good. My Dh was, for some unknown reason, prepared to not like it but ended up being dissapointed there were no leftovers for lunch. I only added 1 can of beans and thought it needed a little extra salt and pepper once the rice was added to each plate. I will make this again.

Ingredients Nutrition


  1. In a large, heavy saucepan, saute bacon in olive oil until lightly browned. Add onion, green pepper, and garlic. Saute until soft.
  2. Add beans, bay leaf, ketchup, Worcestershire sauce, salt, pepper and sausage. Simmer uncovered for 15-30 minutes.
  3. Stir in vinegar and sugar for last few minutes.
  4. Serve over cooked rice.

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