kielbasa bavarian skillet dinner

Total Time
Prep 10 mins
Cook 30 mins

Ingredients Nutrition


  1. Brown kielbasa in large skillet.
  2. Add onion and garlic and saute until limp.
  3. Stir in remaining ingredients and bring to a boil.
  4. Lower heat, cover and simmer for 30 minutes.
Most Helpful

Thanks for posting this! I was introduced to this dish by my wife at the time, a young lady from Ohio. I lost track of her years ago, and had given up ever tasting it again. I had forgotten the name, and had only a vague recollection of the ingredients. But then along came the internet, and a reunion with my high school sweetheart (who happens to be a great cook). I recently found the recipe here, and convinced my hunny to try making it for me. She made a couple of adjustments for my dietary requirements (mainly substituting low fat turkey keilbasa for the real deal) and served it to me last night. I just ate the leftovers for lunch, and well, it's as good as I remember. Thanks again!

Keleigh January 04, 2004