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    You are in: Home / Recipes / Kielbasa and Sauerkraut Recipe
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    Kielbasa and Sauerkraut

    Kielbasa and Sauerkraut. Photo by NewEnglandCook

    1/1 Photo of Kielbasa and Sauerkraut

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    peppermintkitty's Note:

    Kielbasa gives this dish intense flavor. I like to serve it with wide egg noodles tossed with butter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In 4 or 5-quart sauce pot, cook sliced kielbasa and onion over medium-high heat 5 minutes; stirring frequently or until browned.
    2. 2
      Add apples and cook stirring frequently about 1 minute.
    3. 3
      Stir in sauerkraut, chicken broth and caraway seeds.
    4. 4
      Reduce heat to low; cover and simmer for 20 minutes or until apples are tender and flavors blended.

    Ratings & Reviews:

    • on April 19, 2003

      55

      This dish is amazing, the apples give a sort of sweet and sour taste. My family loved it with fried potatoes!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2002

      55

      I was a little unsure of it at first, but by the time it was done it was delicious. It was easy to make and clean up and a good change of pace as far as ingredients go. My husband is a very finicky eater and he had seconds and thirds!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2013

      45

      I was surprised that I really loved this recipe. I am not a krout lover but something about this dish was addicting. We are it all. <br/>I added a teaspoon of brown sugar to fend off too much sour as hubby is scared. LOL. <br/>I put it on a platter of potato and onion perogi. <br/><br/>Thanks for posting- easy & delish!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Kielbasa and Sauerkraut

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 101.0
     
    Calories from Fat 8
    55%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 820.1 mg
    34%
    Total Carbohydrate 22.4 g
    7%
    Dietary Fiber 6.3 g
    25%
    Sugars 13.3 g
    53%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    low-fat kielbasa

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