Kielbasa and Potatoes

Tory Dolbeare's Note:

This recipe is quick and easy and delicious.

• Total Time: 40 mins
• Prep Time: 10 mins
• Cook Time: 30 mins

Ingredients:

Servings: 2

• 1 (16 ounce) package kielbasa
• 6 -8 medium potatoes
• 1 medium onion
• salt

Directions:

1. In a pot that will comfortably hold all ingredients, brown sausage (1 inch pieces or smaller) with chopped onion.
2. The more you brown them, the better it will taste.
3. Don't worry about a little bit of charring.
4. Toss in peeled, cut potatoes and cook slightly to coat potatoes with juices.
5. Add enough water to not quite cover potatoes.
6. Salt lightly.
7. Cook until potatoes fall apart with fork and the liquid has thickened, stirring occasionally.

Reviews

[Robyn:)]

This was delicious. I used Bratwurst and the potatoes were delightful. thanks for posting this easy to make, delicious recipe.

[Kaye York]

I fix this often. Sometimes I use smoked sausage. Often I cook the potatoes in the microwave for a few minutes while the sausage is brwowning. Then I slice them and add to the pan. A favorite quick meal.

[TinaSue]

A+++++ recipe. Very quick and easy and wonderful on a COLD Minnesota nite