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    You are in: Home / Recipes / Kids' Puppy Chow - Gluten Free, Casein Free Recipe
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    Kids' Puppy Chow - Gluten Free, Casein Free

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    12 mins

    0 mins

    LawyerMom's Note:

    Yay! General Mills reformulated their Rice and Corn Chex to be gluten-free! Watch for gluten-free on the labels. This recipe makes a GREAT snack for kids especially since the cereal is fortified with iron and folic acid. The peanut butter is also good for protein, but watch out for PB allergies. For the recipe to be casein free, you have to check the ingredients in the chocolate chips.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate chips, margarine, and peanut butter over medium heat. Stir.
    2. 2
      Pour over cereal, using a large bowl or a ziploc bag. Coat well.
    3. 3
      Add confectioner's sugar to bowl/bag and mix/shake vigorously to coat well. Break apart any large chunks sticking together.

    Ratings & Reviews:

    • on April 26, 2014

      Super easy! Super yummy! Best of all Gluten free so I can eat it! I used corn chex and it worked fantastically!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2009

      55

      Great snack ~ DD loves this (and so do I)! I found this recipes works best with the gluten free corn chex instead of the rice chex as they are a little sturdier. Thanks for posting this Lawyer Mom! Made for Zaar Cookbooks Tag.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2009

      55

      My grandmother used to make this for me! I used crunchy peanut butter to add a little extra crunch, and it was so yummy! My boyfriend and I almost ate a whole bowl just by ourselves!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Kids' Puppy Chow - Gluten Free, Casein Free

    Serving Size: 1 (148 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 709.0
     
    Calories from Fat 294
    41%
    Total Fat 32.7 g
    50%
    Saturated Fat 10.4 g
    52%
    Cholesterol 0.0 mg
    0%
    Sodium 570.4 mg
    23%
    Total Carbohydrate 103.0 g
    34%
    Dietary Fiber 3.9 g
    15%
    Sugars 68.2 g
    272%
    Protein 10.1 g
    20%

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