Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kids Jacket Potatoes Recipe
    Lost? Site Map

    Kids Jacket Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    5 mins

    1 hr 10 mins

    Perfect Pixie's Note:

    Adopted from australians womans weekly, havn't tried this yea, but it looks very tasty and my cousin did recomend it to me, so it must taste great because she is a fussy eater

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 200°C.
    2. 2
      Sprinkle a layer of salt onto a small baking tray (the salt on the tray makes the potato skins crispy).
    3. 3
      Rub the potatoes with olive oil and place on prepared tray.
    4. 4
      Bake for 1 hour or until skin is crispy and potato is cooked.
    5. 5
      Allow to cool slightly.
    6. 6
      Meanwhile, fry or microwave bacon until crisp.
    7. 7
      Remove the flesh from the potatoes.
    8. 8
      Place in a bowl along with the bacon, broccoli and sour cream.
    9. 9
      Season.
    10. 10
      Return the filling to 2 of the potato shells, piling it high.
    11. 11
      Sprinkle with cheese and return to the oven.
    12. 12
      Cook for a further 5-10 minutes or until cheese has melted.

    Ratings & Reviews:

    • on March 16, 2009

      55

      My kids loved it!! SO simple to whip up after a hard slog of a day, once its in the oven you can all-but forget about it untill the timer goes off. We didnt put them back in the oven as the Spuds held enough heat to melt the cheese and we didnt risk any burns to little mouths.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Kids Jacket Potatoes

    Serving Size: 1 (433 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 425.3
     
    Calories from Fat 109
    25%
    Total Fat 12.1 g
    18%
    Saturated Fat 5.4 g
    27%
    Cholesterol 25.1 mg
    8%
    Sodium 262.0 mg
    10%
    Total Carbohydrate 68.3 g
    22%
    Dietary Fiber 8.1 g
    32%
    Sugars 2.9 g
    11%
    Protein 12.6 g
    25%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites