10 Reviews

We really liked this and it is definietely a keeper! The bacon gave the chicken great flavor!! I only cooked it in the crockpot on low for 8 hours and that was plenty. Served it over white rice with a side of veggies, great meal.

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Dana-MMH October 07, 2002

This was so good, and so easy! I put it in the crock and it was done 6 hours later. SUPERB! I did use a small can of cream of mushroom soup, not knowing how big a can I should use, and it was perfect, although I would have loved more sauce to go over my rice. But the taste was so good! I thank you for a great recipe added into mr revolving recipes! Thanks

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~*Miss Diggy*~ November 04, 2002

Seems to be the family favourite this one. The second time around I made a few modifications, added salt, pepper, garlic powder and at the very end stirred in half a tub of sour cream. Delicious !!!!

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FAITH.WRIGHT August 08, 2009

It was really good, we liked it. I used frozen veggies; carrots, broccoli, cauliflower and fresh mushrooms. Served on noodles. Next time I'll use fresh vegtables.. they disappeared except for the mushrooms; which might be good for kids who don't wanna eat veggies!

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Sueellenbuch April 13, 2003

My family loved it! I cooked my bacon for a minute in a skillet before adding it to the crockpot.. Just because I don't like soft bacon. I also doubled it for my big family and it was perfect!

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cool.mom80 July 24, 2013

Tasty!!! I omitted flour and milk and used cream of chicken....but it worked out just great! I love how versatile crock pot cooking is! :) Thanks for the new twist on an old favorite!!!!

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Radish4ever May 13, 2009

This was so easy to throw together and my family liked it...especially my husband...who I think will atleast try anything with bacon. In the last 30 minutes, I threw in 8 oz of fresh sliced mushrooms and I thought that was a good addition! Overall, it's a nice, different (in a good way) flavor. Thanks! - here's a little addition - we found that leftovers are a little too bacon-y.

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Mmmama March 26, 2009

This was so easy my 10 year old DGS made it for dinner for us and my DH LOVED it. Served over rice with warm sour dough bread it was perfect for a busy day with no time to be in the kitchen. The DGSs loved it as they made it. What could be better, easy and delisious. Thanks Tara

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Bonnie G #2 October 21, 2007

This was so tasty and very easy. The bacon really flavored the chicken nicely. We had this over egg noodles. Next time I will add extra mushrooms. Thanks!

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~Bekah~ August 20, 2003
Kids Crock Pot Chicken