Kid's Chili

Julesong's Note:

This recipe was developed by the creator while trying to find a chili that her kids would eat. All her family loves it! It is both thick and just a little bit sweet tasting, but not too much.

• Total Time: 1 hrs 30 mins
• Prep Time: 30 mins
• Cook Time: 1 hrs

Ingredients:

Yield: 1 large s ...

• 907.18 g lean ground beef
• 236.59 ml chopped yellow onion
• 4.92 ml salt
• 2.46 ml pepper, to taste
• 4.92 ml garlic powder
• 1 can mild chili bean (Bush's)
• 1 can dark red kidney beans (Bush's)
• 2 can DelMonte stewed tomatoes
• 29.58 ml brown sugar
• 1 package McCormick mild chili seasoning

Directions:

1. Brown ground beef and onion in large skillet.
2. Drain off grease and add salt, pepper, and garlic powder and fry until beef is done.
3. Transfer to stock pot or large kettle and add remaining ingredients.
4. Cook over medium low heat for 30-50 minutes or longer if desired.
5. Note: this is an adopted recipe. It needs a bit of tweaking.

Reviews

[Cherlyndria77]

Very nice, but I reckon it may need a bit of bbq sauce to sweeten it up a bit. My kids loved it though, Its good topped with chopped avocado and sour cream, yummy!

[Elainiac]

This is a wonderful recipe.

[Ruthie42 Johnson]

This was great chilli, the best I have tasted, in fact tried a five star one and had to pitch it out, this was a great tasting chili, and glad to find one not hot tasting, would give it more then a 5 star if I could. Thanks for the recipe.