Total Time
1hr
Prep 15 mins
Cook 45 mins

Easy week night meal the kids will love! A little goes a long way.

Ingredients Nutrition

  • 1 flank steak
  • 2 (10 ounce) cans tomatoes (I prefer italian style)
  • 2 (1 ounce) packages au jus mix
  • 2 cups rice
  • salt

Directions

  1. Take one pack au jus gravy mix mix w two cups of water, Marinate steak for 3+ hours Sear steak to hold flavor.
  2. Cook steak until little under desired readiness. Cut steak into 1/2 inch strips.
  3. Mix last pack au jus gravy mix w 4 cup water. Pour into large pan.
  4. Add rice and tomatoes w juice to mixture.
  5. Cook on med high till rice is almost done. Add steak back to pan until rice is done.
  6. Serve.