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    You are in: Home / Recipes / Kid Sushi Recipe
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    Kid Sushi

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Funandsweet623's Note:

    I saw this on Dave Letterman, Martha Stewart was on showing interesting healthy things to put in kids lunches. My nephew thought these were the greatest things in the world. I varied it a little from what she did to what he liked so feel free to do the same for your kids!

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    Ingredients:

    Serves: 2

    Yield:

    rolls

    Units: US | Metric

    Directions:

    1. 1
      Flattten bread with rolling pin.
    2. 2
      Spread peanut butter on bread.
    3. 3
      Sprinkle a small amount of raisins on peanut butter but not too many you need to the peanut buttter to act like glue to hold it together.
    4. 4
      Cut bread in half.
    5. 5
      Roll carrot or celery in bread tightly.
    6. 6
      You should be able to stand it up so that the veggie is sticking up.

    Ratings & Reviews:

    • on May 20, 2010

      35

      Since my son is allergic to peanut butter I just used this as an idea for the kids lunch. We let them pick what they wanted in it and let our older daughter flatten the bread. If you microwave them just a little ( if you have cheese) they stick to each other better. Or if you used something like ranch dressing, celery and cucumber strips they stick. We used cheese, turkey and ham.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2008

      35

      I made this for a baby shower because during the mom-to-be's pregnancy she was obsessed with peanut butter, and we live in Japan, so it was a fun, creative hit. It was easy and taste okay.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Kid Sushi

    Serving Size: 1 (41 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 161.4
     
    Calories from Fat 80
    49%
    Total Fat 8.8 g
    13%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 245.0 mg
    10%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.6 g
    10%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    carrot sticks

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