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    You are in: Home / Recipes / Kickin’ Bang Bang Chicken #RSC Recipe
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    Kickin’ Bang Bang Chicken #RSC

    Kickin’ Bang Bang Chicken #RSC. Photo by schmulie65

    1/1 Photo of Kickin’ Bang Bang Chicken #RSC

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    schmulie65's Note:

    Ready, Set, Cook! Hidden Valley Contest Entry. Kickin’ Bang Bang Chicken, a unique twist on the deliciously spicy Chinese dish, bang bang chicken. Tangy, spicy, and delicious, a perfect bite-size appetizer for game day or any day!

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    Ingredients:

    Serves: 4

    Yield:

    portions

    Units: US | Metric

    Directions:

    1. 1
      In a medium size bowl, whisk together dressing, 2 tablespoons of the chili sauce, lemon juice and 2 tablespoons of the chopped chives until well combined. Set aside.
    2. 2
      Combine bread crumbs, seasoning mix, 2 tablespoons of the chopped chives, lemon zest and 1/4 teaspoon pepper in the bowl of a food processor. Blend until well combined; transfer to a shallow dish.
    3. 3
      Pat chicken dry with paper towels and lightly season with salt and pepper to taste. Place cornstarch in a shallow dish. Whisk the eggs, remaining 2 tablespoons hot sauce, and water in a medium bowl until blended. Dredge chicken in cornstarch, shaking lightly to remove excess. Dip chicken into egg mixture, letting excess liquid drain back into bowl, and then roll in the bread crumb mixture, turning to coat completely.
    4. 4
      Heat oil to 350 degrees Fahrenheit in a large non-stick skillet over medium heat. Working in batches, carefully place chicken in oil and cook until golden, crisp and no longer pink in the center; about 5 minutes per side. Drain chicken on large pan lined with paper towels. Place on serving platter, drizzle with 2-3 tablespoons of the sauce and garnish with chopped chives. Serve with remaining sauce for drizzling and dipping.

    Ratings & Reviews:

    • on February 24, 2013

      55

      I definitely will give this recipe a try. Looks great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2013

      55

      Wow! What a great recipe......will be making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2013

      I would give it fice strs, Really tasty and esy to do .Could be used as a main dish or appetizer.Would be good with ramen noodels or rice as a main dish .Good as an easy appetizer too. You can also cahnge the heat by using a milder chili sauce rather than sirachi.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Kickin’ Bang Bang Chicken #RSC

    Serving Size: 1 (290 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 820.0
     
    Calories from Fat 580
    70%
    Total Fat 64.5 g
    99%
    Saturated Fat 10.0 g
    50%
    Cholesterol 203.6 mg
    67%
    Sodium 912.5 mg
    38%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.1 g
    8%
    Protein 34.8 g
    69%

    The following items or measurements are not included:

    sriracha sauce

    Hidden Valley Original Ranch Seasoning Mix

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