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    You are in: Home / Recipes / Kicked-Up Mac and Cheese Recipe
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    Kicked-Up Mac and Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    nccrreporter's Note:

    Mac and cheese with a little zing

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Brown chicken/turkey.
    2. 2
      2. Boil macaroni.
    3. 3
      3. Melt cheese with milk.
    4. 4
      4. Add to cheese mixture chicken/turkey and salsa and macaroni.

    Ratings & Reviews:

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    Nutritional Facts for Kicked-Up Mac and Cheese

    Serving Size: 1 (252 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 494.0
     
    Calories from Fat 145
    29%
    Total Fat 16.1 g
    24%
    Saturated Fat 9.3 g
    46%
    Cholesterol 88.7 mg
    29%
    Sodium 1192.4 mg
    49%
    Total Carbohydrate 55.0 g
    18%
    Dietary Fiber 2.7 g
    10%
    Sugars 7.0 g
    28%
    Protein 30.8 g
    61%

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