3 Reviews

These were VERY good. I couldn't believe my eyes watching my kids eat so much of them. I left the peals on the potatoes and it worked out great. Thanks for the wonderful recipe.

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Weesie D September 01, 2009

Made these primarily for my toddler and he enjoyed it. Shaped them like sticks instead of cakes. Enjoyed by all.

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WizzyTheStick April 21, 2007

Hi CC, we really enjoyed these fish cakes, I made this using white fish and did some minor amount adjustments, I use my The Best Creole/Cajun Seasoning Mix and added in some fresh chopped parsley, thank you for sharing this great recipe hon!...Kitten:)

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Kittencal@recipezazz April 20, 2007
Kicked up Fish Cakes