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Added September 16, 2008 | Recipe #325457
Showing 1-4 of 4
on April 06, 2010
I was really impressed by this recipe, and it made for a nice chilly breakfast in 90 degree weather! Instead of just throwing everything in the blender, I put the sliced banana in with four ice cubes to puree it first so I wouldn't have slimy little bits of banana in my smoothie. Then, I added the rest of the ingredients and four more ice cubes and finished blending it. It tasted quite good and seemed surprisingly substantial for the ingredients used. I think all the ice was able to fool me into thinking it was more food than it really was, and it seemed quite a bit thicker than similar, more fattening banana chocolate peanut butter smoothies. Thanks!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 22, 2009
I have made this a bazillion times. It is a great breakfast. I soak my oats in the milk when I get up, and drink it about an hour later. Also, I add a little flax meal to it. This is a permanent fixture in my breakfast menu!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on June 17, 2009
on March 30, 2009
At first I wasn't sure about adding the raw oatmeal but you don't even taste it! This was really tasty and I was feeling energized from the beginning of drinking it. I liked how the recipe made exactly one serving. Thanks FtC :). Made for PAC Spring '09.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (237 g)
Servings Per Recipe: 1