Kicked up Bacon-Cheese Mashed Potatoes

READY IN: 35mins
Recipe by Bill From New Mexico

An Emeril recipe.

Top Review by GaylaV

Excellent! The bacon is a nice addition to the potatoes and cheese. No leftover potatoes tonight! We will be having this one again and again. This was made for Fall PAC. Thanks for sharing your recipe.

Ingredients Nutrition


  1. Place potatoes and 1 tsp salt in a saucepan, cover with water, bring to a boil.
  2. Reduce heat to simmer.
  3. Cook until potatoes are tender, about 20 minutes.
  4. Drain, return to pot.
  5. Add half and half, butter, remaining salt, pepper.
  6. Place pan over medium low heat, mash for 4-5 minutes.
  7. Add bacon, cheese, sour cream, chives and stir.

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