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Total Time
3hrs 20mins
Prep 20 mins
Cook 3 hrs

This is a fantastic chili you can serve to your meat-lovin' friends and I GUARANTEE they'll never know it's not chock-full of beef! Great for a summer cookout or lunch anytime. Serve hot with cheese, extra onions and cornbread... Can be preped in a crockpot too.

Ingredients Nutrition

Directions

  1. Place all canned goods in large saucepan on medium heat.
  2. Crumble veggie beef into mix and add each additional ingredient, one at a time, stirring in to incorporate.
  3. Bring to a full simmer on medium heat and stir in corn starch to thicken.
  4. Reduce heat and allow to simmer for 2-3 hours OR crock-pot it overnight.
  5. Tastes better the longer you cook it!