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    You are in: Home / Recipes / Khouzi Ala Timman (Iraqi Lamb Shanks and Rice) (Gluten-Free) Recipe
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    Khouzi Ala Timman (Iraqi Lamb Shanks and Rice) (Gluten-Free)

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    1 Total Reviews

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    • on August 25, 2009

      I left out the sugar but followed the recipe exactly. This was sooo good. We eat quite a lot of lamb here in Iceland so i loved this method of cooking them. We had oven baked potatoes with it and sour cream. We did not have the sauce with it but i will make it next time. Made for Ramadan Tag Game 2009

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    Nutritional Facts for Khouzi Ala Timman (Iraqi Lamb Shanks and Rice) (Gluten-Free)

    Serving Size: 1 (617 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1125.4
     
    Calories from Fat 577
    51%
    Total Fat 64.1 g
    98%
    Saturated Fat 22.4 g
    112%
    Cholesterol 363.1 mg
    121%
    Sodium 300.6 mg
    12%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 3.9 g
    15%
    Sugars 13.5 g
    54%
    Protein 109.5 g
    219%

    The following items or measurements are not included:

    baharat

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