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    You are in: Home / Recipes / Kheema With Potatoes and Peas Recipe
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    Kheema With Potatoes and Peas

    Average Rating:

    2 Total Reviews

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    • on August 24, 2012

      We loved this dish, it was not something I had tried before but even my picky daughter enjoyed it. I served it with home made Chapati and we had a feast for dinner. Very easy to make and a great blend of flavours. Thanks for posting! Made for ZWT 8 :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2012

      ok this is one i made good stuff easy peazy
      1 lb ground beef 1 cup peas
      1/2 t ginger paste
      2 potatoes they said smaller 2 onions im guessing these are smallish ones oh yeah i added about 1/2 cup water to hamburger when i added potatoes you cook it until its dry and potatoes are soft .

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Kheema With Potatoes and Peas

    Serving Size: 1 (386 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 568.7
     
    Calories from Fat 296
    52%
    Total Fat 32.9 g
    50%
    Saturated Fat 9.2 g
    46%
    Cholesterol 85.0 mg
    28%
    Sodium 93.0 mg
    3%
    Total Carbohydrate 36.3 g
    12%
    Dietary Fiber 9.6 g
    38%
    Sugars 10.2 g
    41%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    ginger

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