Prep 2 hrs
Cook 15 mins
The Macaroni Salad that Colonel Sanders used to use is listed below. The recipe is just the basic recipe. However it has been altered many times. This was sent to a recipe group, AARestaurant_Recipes, by tabbitha
- 453.59 g elbow macaroni
- 59.14 ml carrot, chopped fine
- 14.79 ml minced onion
- 59.14 ml celery, chopped fine
- 473.18 ml food service coleslaw dressing
- 0.25 ml white pepper
- 4.92 ml pickle relish
- Cook macaroni noodles in a big pot of water for 12 to 15 minutes.
- Drain and place in a bowl with ice water and cool for 10 minutes.
- In a large bowl combine all of above.
- Refrigerate for 2 hours.
Look no further folks!! This really is exactly the same as KFC's macaroni salad! And it couldn't be any easier. I ended up using 4 cups of dry macaroni, not sure if that equals a pound but that seemed to work well with the amount of sauce, it was perfect! And so addictive, I couldn't stop eating it! I will be making this again and again, thank you so much for sharing this perfect recipe!
this is easy and delicious but i did make some changes. i used catelli smart pasta to make it healthier and used more like one cup of supermarket coleslaw dressing, even that seemed like a lot. i added half a diced red pepper, closer to 2 Tbs onion, 3 Tbs dill relish and closer to 1/3 cup celery. even so i think i could have added more veggies without changing the flavor much. will certainly make again but with more onion, celery, red pepper, and maybe some spinach next time. thanks for a tasty dinner idea!