Recipe by Cristina Barry
I was looking for a sweet potato dish that was quick and easy to do for Thanksgiving, as well as, a recipe that did not require oven space or time. Lucky for me, a colleague from work, gave me this recipe from www.foodtv.com. It was exactly what I was looking for.
- 3 lbs sweet potatoes (approx 3) or 3 lbs yams (approx 3)
- 1 cup white sugar
- 1 cup dark brown sugar
- 1 cup unsalted butter, 2 sticks