Key Lime Fudge
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
2 1/2 pounds
- Serves:
- 10
ingredients
- 9 ounces canned evaporated milk
- 3 ounces cream cheese, softened
- 6 tablespoons marshmallow creme
- 2 (16 ounce) packages confectioners' sugar
- 1⁄2 teaspoon almond extract
- 1⁄2 cup key lime juice
- 1 cup flaked coconut
- 1⁄2 cup chopped walnuts or 1/2 cup almonds
directions
- Beat cream cheese with evaporated milk until smooth and creamy.
- Slowly add and bet in Marshmallow Crème, almond extract, Key lime juice and confectioners' sugar.
- Press into a buttered 9-inch square pan.
- Mix coconut and chopped nuts together.
- Sprinkle coconut mixture over fudge, and slightly press down.
- Chill until firm.
- Cut into 1-inch pieces.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!