Key Lime Coconut Snowballs

READY IN: 30mins
Recipe by Vino Girl

From Cooking Light November 2005.

Top Review by BogeysMom

These are on my Christmas goody trays and they're beautiful and delicious. Easy to make with lots of flavor.

Ingredients Nutrition


  1. Combine crumbs, sweetened condensed milk, rind, juice, and vanilla in a medium bowl.
  2. Add 2/3 cup coconut, and beat at medium speed for 1 minute or until no longer grainy.
  3. Add sugar, 1/4 cup at a time, beating until well combined.
  4. Cover and chill 20 minutes.
  5. Shape crumb mixture into 24 balls, about 1 teaspoon each.
  6. Place remaining 1/3 cup coconut in a shallow bowl; roll balls in coconut.
  7. Refrigerate balls in an airtight container for up to one day.

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