Recipe by ~*Miss Diggy*~
Never tried this, but it sounds great.
Top Review by Aroostook
Diggy, The flavors were really great in this dish. (It may have been stronger than expected as I has to leave in a hurry on evening and left the chicken marinating until the next day.) Different and really tasty. Thanks for posting!
- 8 boneless skinless chicken breasts
- 3 tablespoons butter
- 3 tablespoons lime juice
- 16 drops hot sauce
- 1 teaspoon chicken bouillon granule
- 1⁄2 teaspoon poultry seasoning
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon crushed rosemary (crush with spoon)
- 1⁄2 teaspoon pepper
- 1⁄4 teaspoon paprika