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    You are in: Home / Recipes / Key Lime Cheesecake Bars Recipe
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    Key Lime Cheesecake Bars

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    RecipeNut's Note:

    Want something sweet but not to rich? Great tropical flavor! Does not include the chilling time.

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    Ingredients:

    Serves: 8-10

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Grease bottom of 2 quart rectangular baking dish; set aside.
    2. 2
      For crust: In medium bowl, combine crushed pretzels, melted butter, and 2 tablespoons sugar. Press mixture into bottom of prepared baking dish. Bake for 10 minutes.
    3. 3
      Meanwhile, for filling: In large bowl, combine cream cheese, 2/3 cup sugar, and vanilla. Beat with electric mixer on medium to high speed until combined. Add eggs; beat on low speed just until combined. Stir in lime peel and lime juice. Pour filling over crust. Sprinkle with nuts.
    4. 4
      Bake for 20 to 25 minutes or until center is set. Cool in baking dish on wire rack for 30 minutes. Cover and chill for 4 to 24 hours (top will crack slightly). Cut into bars.

    Ratings & Reviews:

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    Nutritional Facts for Key Lime Cheesecake Bars

    Serving Size: 1 (104 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 428.2
     
    Calories from Fat 313
    73%
    Total Fat 34.8 g
    53%
    Saturated Fat 20.5 g
    102%
    Cholesterol 172.1 mg
    57%
    Sodium 276.0 mg
    11%
    Total Carbohydrate 23.0 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 20.5 g
    82%
    Protein 7.5 g
    15%

    The following items or measurements are not included:

    lime peel

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