Total Time
5mins
Prep 5 mins
Cook 0 mins

I found this recipe online, but I haven't been able to find it, again, to thank the submitter. I've taken the commercially prepared mix cheese ball to several functions, but my friends liked this one just as much, if not more, and it's a lot cheaper!

Ingredients Nutrition

Directions

  1. Using a mixer, mix all ingredients until well incorporated.
  2. Roll into a ball and refrigerate for 2 hours or until firmer.
  3. Roll ball into crumbs.
  4. Serve with a variety of vanilla wafers, gingersnaps, graham crackers or sticks, or shortbread cookies.

Reviews

(8)
Most Helpful

Recipe as it stands, doesn't work. So, I only added 1/3 of the lime jello package, skipped the butter, and added 1/3 cup sugar as well as a tsp vanilla. This is the real deal. Delicious! I like to eat it with Teddy Grahams.

MNCupcake October 14, 2012

I followed the changes made by MNCupcake and it turned out PERFECTLY! (4 STARS only because it needs the changes MNCupcake listed) I also used several drops of lime juice, you can use more or none depending on how tart you want it to be.

nell_0519 September 01, 2015

this is a great recipe, family loved it.........thanks

dschroth1 December 10, 2011

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