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    You are in: Home / Recipes / Kewpie Mayonnaise Recipe
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    Kewpie Mayonnaise

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    lunaburning's Note:

    I love Kewpie mayonnaise, but can't find it in my hometown. I've tried my best to duplicate it, and this is what I've come up with.

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    Units: US | Metric


    1. 1
      Crack egg into the bowl of a food processor.
    2. 2
      Add salt and sugar, and process until well combined.
    3. 3
      With the motor running, add the oil in a slow, steady stream until all is incorporated.
    4. 4
      With the machine running, add the rice vinegar.
    5. 5
      Cover, and refrigerate for at least an hour, before ready to use.

    Ratings & Reviews:

    • on July 05, 2013

      Lars is correct that Kewpie mayo uses only egg yolks and not whole eggs but the vinegar is wrong. Kewpie uses a blend of apple cider and malt vinegar. The proportions are secret so you'll have to experiment until you get it right.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2013


      Great taste, and so easy! I'm looking forward to trying this with steamed artichoke.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2011


      This was excellent, but you must run your food processor at full speed! I had to empty my processor, whip up another egg (with 1/4 tsp dry mustard) and then re-add the first attempt. It turned out perfectly the second time! I mixed a small portion with Sriracha to make dynamite sauce for sushi. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Kewpie Mayonnaise

    Serving Size: 1 (330 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2488.5
    Calories from Fat 2495
    Total Fat 277.2 g
    Saturated Fat 21.6 g
    Cholesterol 186.0 mg
    Sodium 2396.5 mg
    Total Carbohydrate 2.4 g
    Dietary Fiber 0.0 g
    Sugars 2.2 g
    Protein 6.2 g

    The following items or measurements are not included:

    seasoned rice vinegar

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