Total Time
35mins
Prep 15 mins
Cook 20 mins

My husbands favorite dish!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cook up ground beef; drain off fat.
  3. Add tomato soup and seasonings.
  4. Simmer 5-8 minutes.
  5. Add green beans and corn.
  6. Put in baking dish, top with mashed potatoes.
  7. Bake for 20 minutes, or until bubbly.
  8. Serve topped with cheese.

Reviews

(4)
Most Helpful

This recipe was a real kid pleaser! All three of mine age 1 to 10 gobbled it up! I only had one can of tomato soup so that's all I used. I'm not sure I'd like it with three cans... but left everything else the same and it was good! Thanks a bunch!

Che~Sara` November 22, 2008

I added cheddar cheese in the mix and then topped it with more cheddar cheese. In our house you can never have too much cheese. This was a quick and simple recipe.

Marla Randolph June 09, 2004

My kids really loved this! I made it for supper tonight...I especially liked the flavor of the two seasonings together...it was fast and easy to make...I used instant potatoes to save time...

strawberryjane October 16, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a