Ketchup, Easy & Quick

READY IN: 25mins
Recipe by Marc 2

If you need a quick and easy recipe for Ketchup this one uses only a few ingredients. I take this recipe as a base and add various other ingredients as I go. I got this recipe somewhere from the Interwebs.

Top Review by Gerry

Our market shelves here in Canada overflow with excellent brands of ketchups. While I am into almost home made everything, with all good tasting for ketchups I go the easy route and pick up a bottle from the grocers shelf. (I do have an awesome old fashioned canning recipe but it's time consuming and one lot of work - there are so many great tasting ketcups available so no problem) That said I could not resist giving this easy to make recipe a try. Quite unlike my favourites - but it is easy if one should happen to need ketchup not want to make a trip to the store. Unfortunately it wouldn't work for my meatball sauce - but for some recipes it was okay.

Ingredients Nutrition


  1. In a small pan add water and vinegar and dissolve the sugar.
  2. When sugar is dissolved add the rest of the ingredients and let simmer for about 20 minutes.
  3. Don't taste it when it's warm, it horrible when it's warm. Let chill in fridge.

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